Peri Peri Bistro hero spread of grilled chicken, sides, and sauces

Savor the spice of life.

Bold Peri-Peri flavors, flame-grilled to order. A warm, welcoming spot for lunch, dinner, and everything in between.

Chef's Favorites

Featured dishes

Start with our most-loved plates — each one packed with the spice, warmth, and soul that defines Peri Peri Bistro.

Leg quarter Peri-Peri chicken bowl with rice and toppings
Leg Qtr Bowl
$11.49
Chicken leg quarter, marinated 24 hours and flame-grilled, served over rice or salad with arugula, roasted red pepper and pico de gallo.
Lamb chops bowl with rice and fresh toppings
Lamb Chops Bowl
$24.99
Fire-grilled lamb chops over rice or salad with our signature toppings and your choice of White Garlic or Flavored Dip.
Chicken bone-in wings on a plate
Chicken Bone-in Wings
$8.99+
Flame-grilled bone-in wings marinated in Peri-Peri sauce and finished with your choice of heat level.

Our Story

Inspired by global spice, rooted in Raleigh.

Peri Peri Bistro celebrates the rich, fiery spirit of Peri-Peri cuisine. We blend global influences with local ingredients, serving up dishes that are bold, fresh, and made to share.

Read Our Story

24h

Marinated

Flame

Grilled

Made to order

Every time

Family

Owned & operated

Ready to taste the fire?

Book your table, order a feast, or stop by for a spontaneous lunch. We'd love to host you.